AS SEEN in "HEALTHY DINING" in LOS ANGELES"
Fresh Garden Vegetables, Baby Spinach, Seared Mushrooms in a Light Vegetable Broth with Basil, Pesto, Chives, Garlic & Seasonings
Prime Top Sirloin, Black Beans, Tomatoes, Onions and Spices Topped with Sour Cream and Salsa. Garlic Cheese Toast
A Boca Patty Topped with Smoked Gouda Caramelized Onions, Cucumber, Sliced Tomato and Fresh Sliced Avocado
Fresh Chicken Breast, Iceberg, Romaine Hearts, Avocado, Candied Pecans, Green Apples, Golden Raisins, Mandarin Wedges, Dried Cranberries, Bleu Cheese Crumbles and Green Onions
New Zealand Sea Bass Cut Thick and Sauteed, Braised in a Traditional Oaxacan Tomato Herb Broth and Served over
Steamed Rice