Mini Tri-Tip Dips
Tri-tip roasted and simmered in
French onion broth, melted Swiss and pickled red
onions on two mini egg buns 4.95
Oven Roasted Tomato Flatbread
(Where Availabe)
Baked in our
stone hearth with alfredo sauce, mozzarella and
smoked gouda cheese, roasted herb tomatoes,
fresh oregano topped with fresh spinach 4.95
California Quesadilla
Grilled corn tortillas filled with
jack & cheddar cheese, fresh avocado, green onions,
mild salsa & black beans. Served with salsa ranch 3.95
Halibut Fish Tacos
Beer-battered halibut with
shaved cabbage and roasted poblano sauce wrapped
in corn tortillas with roasted salsa and lime 5.95
|
Parmesan Garlic Zucchini
Six panko-parmesan
crusted zucchini spears lightly crisped. Served with
ranch dipping sauce 4.95
Mozzarella Sticks
our mozzarella sticks coated in
Japanese panko breadcrumbs, lightly fried and served
with marinara sauce 4.95
Soft Pretzel
Brushed with butter and sprinkled
with pretzel salt. Served with spicy mustard 3.75.
Double Order 5.50
Buffalo Chicken Wings - Spicy or Mild
Six drummettes tossed in our signature spicy sauce,
lightly fried and served with celery, carrots and
ranch for dipping 6.95
Fire Roasted Artichoke (Seasonal)
One-half
marinated artichoke served with garlic mayo 4.95 |
Mozzarella Sticks
Coated in Japanese panko
breadcrumbs, lightly fried & served with marinara
sauce 8.95
Crispy Shrimp Taquitos
Eight spicy jumbo shrimp
wrapped in crispy corn tortillas. Served with roasted
poblano & cocktail sauces 11.95
Southwest Eggrolls
Fresh chicken, cilantro, black
beans, pasilla & bell peppers fried golden with sweet & spicy and salsa ranch dipping sauces 8.95
Loaded Skins
Sweet Penobscot, Maine potatoes
topped with jack & cheddar cheese, bacon and sour
cream chive dip 9.95
Nacho Platter
Melted jack & cheddar cheese, black
beans, diced tomatoes top crisp chips with fresh
guacamole, sour cream & chives. Served with mild &
roasted salsas 8.25 Steak Chili Nachos 9.25
Avocado Rolls
Wrapped with crushed chiles, sweet
red peppers and fried crisp with ponzu ginger dipping
sauce 9.95
Spinach Artichoke Dip
Blended with aged parmesan
and slow baked. Served with crisp tortilla chips and
garlic crustinis 9.95.
Available in sourdough bread
bowl add 3.00
Appetizer Combo (no substitutions please)
Something for everyone. Buffalo
Wings, Parmesan Garlic Zucchini, Mozzarella Sticks,
Loaded Skins, Parmesan Garlic Rings, Southwest Eggroll & Artichoke with dipping sauces 19.95 |
Calamari
Premium calamari steak strips hand-cut,
lightly breaded & fried. Served with cocktail sauce and
organic baby greens 11.95
Fire Roasted Artichoke (Seasonal) Marinated and
grilled artichokes served with garlic mayo 10.95
Parmesan Garlic Zucchini
Panko-parmesan crusted
zucchini spears lightly crisped with ranch dipping
sauce 7.95
Cheese Potatocakes
Cheddar, jack & aged
parmesan cheese, mashed potatoes, onions, dill
and cilantro lightly breaded & fried crisp with
salsa ranch 7.95
Buffalo Chicken Wings - Spicy or Mild
Twelve drummettes tossed in our signature spicy
sauce, lightly fried and served with celery, carrots
and ranch for dipping 12.95
Garlic Cheese Toast
A platter of our famous Garlic
Cheese Toast served with marinara sauce 5.95
Parmesan Garlic Rings
Served with spicy mustard
ranch or BBQ sauce for dipping 6.95
Chicken Tenderloins
Breaded and lightly fried with
ranch or honey mustard dipping sauce 10.95
Seared Ahi
Sashimi grade, center-cut ahi seared &
served with ponzu ginger dressing, crunchy Japanese
slaw and ponzu & wasabi cream sauce 13.95 |
