Prices and selections offered may vary at locations.

Specialties

Original Rotisserie Specialties and Combos are served with roasted vegetables, one side and one bread choice

Sides - Three Cheese Potatocakes, Baked Potato, Mashed Potatoes, Baked Sweet Potato, Green Beans, Rice Pilaf, Macaroni & Cheese, Salt & Pepper Shoestring Fries

Original Rotisserie Specialties

Rotisserie Chicken
Our original recipe since 1977. A half chicken seasoned, slow cooked over open flames & roasted to perfection 14.99
Beef Rib Supper
Half-rack slow-roasted then flame-broiled and loaded with flavor – will satisfy your hearty appetite 18.99
Roasted Tri-Tip*
Certified Angus Beef® slow roasted and sliced over herb demi-glace. Served Medium Rare to Medium only 14.99
BBQ Baby Back Pork Ribs
Our original tender ribs basted with our smoky mesquite BBQ sauce then flame-broiled. Half Rack 18.99
Full Rack 23.99
Whiskey-Apple Glazed Chicken
Our rotisserie chicken caramelized with a sweet and savory whiskey-apple glaze 15.99

Combos

Pork & Beef Ribs
Half-rack of Baby Back Pork Ribs paired with Beef Back Ribs 24.99
Beef & Bird
Beef Back Ribs and Half Rotisserie Chicken 22.99
Ribs & Chicken
Half-rack of Baby Back Pork Ribs paired with Rotisserie Chicken 24.99
Ore Cart
The ultimate combo! Half-rack of Baby Back Pork Ribs, Beef Back Ribs and Half Rotisserie Chicken 28.99
Ribs & Shrimp*
Half-rack of Baby Back Pork Ribs paired with your choice of Grilled or Fried Shrimp 24.99
Steak & Shrimp*
7oz Certified Angus Beef® top sirloin seasoned, seared and char-grilled to perfection, paired with your choice of Grilled or Fried Shrimp 22.99
Roasted Tri-Tip & Shrimp*
Certified Angus Beef® slow-roasted and sliced over herb demi-glace paired with your choice of Grilled or Fried Shrimp. Served Medium Rare to Medium only 20.99

Grilled Steaks & Lobster

Hand-cut, all of our steaks are carefully aged from 28 to 35 days. All steaks are seasoned and flame-broiled, then brushed with garlic-herb butter. All Grilled Steaks are served with a Small Green or Small Caesar Salad, one side and one bread choice.

Sides - Three Cheese Potatocakes, Baked Potato, Mashed Potatoes, Baked Sweet Potato, Green Beans, Rice Pilaf, Roasted Vegetables, Macaroni & Cheese, Salt & Pepper Shoestring Fries
Rare - Red Cool Center
Medium Well - Slightly Pink, Warm Center

Medium Rare - Red Warm Center Well Done - No Pink Throughout

Medium - Pink Warm Center
Top Sirloin*
9oz Certified Angus Beef® top sirloin. Served with a side of red wine demi-glace 16.99
Filet Mignon*
7oz center-cut USDA Choice. Served with a side of red wine demi-glace 24.99
Porterhouse Steak*
Two steaks in one! Our famous 20oz USDA Choice bone-in NY strip and filet 28.99
New York Strip*
12oz center-cut USDA Choice 25.99
Ribeye Steak*
Hand-cut, boneless USDA Choice
12oz 23.99 16oz 28.99
Top Sirloin & Lobster Tail*
7oz Certified Angus Beef® top sirloin. Served with a premium 8oz lobster tail 36.99
Filet Mignon & Lobster Tail*
7oz center-cut USDA Choice filet. Served with a premium 8oz lobster tail 44.99
Chopped Steak*
12oz Certified Angus Beef® ground steak topped with: grilled onions, cheddar cheese and diced tomatoes or grilled onions, sautéed mushrooms and herb demi-glace 14.99
Claim Jumper K-Bob*
Marinated Certified Angus Beef® top sirloin with mushrooms, onions, bell peppers, pasilla peppers and grilled potatoes. Served over rice pilaf 15.99 Substitute Chicken or Grilled Shrimp

Steak Add Ons

Sautéed Mushrooms
2.99
Grilled Onions
1.99
Shrimp (Fried or Grilled)
5.99
Lobster Tail
21.99
Blue Cheese Butter
1.99
Claim Jumper is a 100% trans-fat free restaurant. Gluten-free menu available, ask your server. If you have any food allergies or special dietary restrictions, please notify your server and we will try our best to accommodate you. *Our Meat and Seafood can be cooked to order. Consuming raw or undercooked meat, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. Nutritional information available in the Saloon Guide